![]() ![]() The Sonoma and Napa fruit gave this wine its ripe blackberry and black cherry flavors, while the grapes from Lake and Mendocino brought tremendous structure and presence to the blend. Winemaker Notes: Our William Hill Estate North Coast Cabernet Sauvignon has a rich palate of dark fruit flavors, with subtle hints of caramel and cocoa. This Cab would be best served with barbecued ribs. It finishes with prominent dry tannins and that do not stick around too long. On the palate, we tasted blackberry and black cherry with a hint of dark chocolate. It is medium bodied and pleasant to drink. It opens with a blackberry and black cherry nose. Wine Review: This deep ruby colored Cabernet Sauvignon from William Hill is very nice. Grape blend: 80% Cabernet Sauvignon, 6% Merlot, 6% Petite Sirah, 2% Malbec, 2% Zinfandel, & 4% Select Red Varieties ![]() Reviews & Ratings 2013 William Hill Cabernet Sauvignon "North Coast"
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